Scout Skills

Camping · Gear

Patrol & Troop Gear

A troop's camping equipment is organized in two tiers on top of each scout's personal gear. Troop gear is used by the whole unit and stored together; patrol gear — the camp kitchen — is assigned to each patrol, which is accountable for it.

Category
Camping
Three layers
Personal · patrol · troop
Troop gear
Shelter, tools, water
Patrol gear
The kitchen box

The three tiers

  • Personal gear — each scout's own kit (the 10 Essentials plus overnight items). Not part of the shared lists.
  • Basic Patrol Gear — the patrol's own cooking and cleaning items (its kitchen), stored in a patrol box or bag. The patrol is accountable for it.
  • Basic Troop Gear — used by the whole troop and stored together: dining flies, tents (drop cloths, stakes, poles), cordage, large cooking items, tools (bow saws, hand axes, shovels), a troop first-aid kit, and water containers.

How it works

  1. 1Separate the three layers before a trip — what's personal, what's patrol (the box), and what's troop (shelter/tools).
  2. 2Pull troop gear from storage — tents, dining fly, tools, water containers, first-aid kit — and check it's complete and working.
  3. 3Assign the patrol box — each patrol takes its cooking/cleaning kit and is accountable through the trip.
  4. 4Divide the load — split shared items among the patrol so no one carries it all.
  5. 5Use and maintain — set up, cook, clean; keep the box organized so the kitchen works.
  6. 6Return and account — clean everything, dry tents before storage, and report anything broken or missing.

When to use it

  • Every troop or patrol campout — the shared-gear backbone that turns individual scouts into a functioning camp.
  • Teaching the patrol method — a patrol owning and running its own kitchen builds responsibility and teamwork.
  • Trip planning — troop and patrol lists are packed on top of each scout's personal checklist.

Common mistakes & safety

  • Tools are troop gear for a reason. Bow saws, axes, and shovels are shared, controlled equipment used and stored under the troop's safety rules — not carried loose by individuals.
  • A troop first-aid kit backs up personal kits. Know where it is and who has it — personal medications stay personal.
  • Account for gear so nothing's missing when it matters — a patrol responsible for its box means the stove, pot, and cleaning gear are actually there when it's time to cook.
  • Dry and clean before storage. Tents put away wet grow mildew; cook gear stored dirty is a food-safety problem next trip.
  • Divide the load. Sharing heavy troop gear across the patrol prevents overloaded packs and the falls and fatigue that follow.

Going deeper

  • The patrol box is the patrol's kitchen. One accountable container so a patrol can arrive, open the box, and cook without hunting for gear.
  • Three lists, packed once. Campouts run smoothly because personal, patrol, and troop gear are each a standing list — nobody re-invents the packing every trip.
  • Downloadable checklists exist. Scouting America publishes warm-weather, cold-weather, paddling, and bicycling equipment checklists — use the one that matches the trip.

Official source

Camping equipment — Troop Leader Resources →

See the downloadable warm/cold-weather, paddling, and bicycling checklists for itemized gear lists.